Vendakai Vathal
Price range: ₹80.00 through ₹700.00
Sales Ongoing
Storage instruction : Air Tight Container
Shelf life : 9 months
Cooking Instructions
Heat a small amount of oil and fry the Vendakai Vathal until crispy and lightly golden. Drain the excess oil and serve as a delicious side dish with rice.
Ingredients:
- Vendakai, Butter milk, Salt
How to made:
Kothavarangai,
Perfect Combination :
Kothavarangai Vathal
Order the most traditional and Handmade Thirupati Vilas Food online with Door Delivery across India.
| Pack Size | 100g, 1kg, 500g |
|---|
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