Fryums 2D Ring Papad
Price range: ₹85.00 through ₹170.00
Flavour : Onion, Ginger, Ginger Garlic
Pack Size : 200g, 500g
Ingredients:
Onion Ring: Refined wheat flour, starch, spices mix (onion powder, garlic powder), Salt, edible vegetable oil and raising agent [INS 500(ii))].
Ginger & Garlic Ring: Refined wheat flour, edible starch, Salt, mixed spices (garlic powder, ginger powder & red chilli powder) and raising agent (INS 500(ii)).
Garlic Mini Tube: Refined wheat flour, starch, spices mix (garlic powder, red chilly powder), Salt, edible vegetable oil and raising agent (INS 500(ii)).
How to use:
To fry the papad, heat sufficient Edible vegetable oil in skillet. Keep the oil temperature between 185o C to 190o C. To ensure the oil is ready to fry, put few seeds of jeera and they will pop up. Then carefully drop the Fryums papad in the oil. To get the fried papad, deep fry for 10-15 seconds. Your papad is ready to eat now.
| Pack Size | 200g, 500g |
|---|---|
| Flavour |
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